Mmmmh.... Greatberry® Marmelade!

• 4 cups Saskatoon berries
• 3 1/4 cup sugar
• 1/4 cup water
• 1/2 lemon (juice and zest)

• Wash Saskatoon berries and pat dry
• Combine berries, sugar, and water in a large saucepan over medium heat and bring to a boil, stirring frequently
• Once mixture is boiling, add lemon juice and zest and boil for 15 or so minutes (depending on how thick you like your jam) continuing to stirf often
• Than fill in the marmelade quickly in prepared jars and close them with a lid.
• Let Cool down the marmelade.-Finish